Cafe: coffees, chocolate-croissants, viennoiseries or hot meals.
Pastry: macaron, opera, framboisier or mille-feuille.
Chocolate shop: truffe, chocolate, praliné or liqueur.
Sandwich shop: croque-monsieur, hamburger, jambon-beurre or snack.
Catering is an artisanal activity providing unique experiences with food and beverage for events such as weddings, business meetings, exhibitions and other social occasions.
Let us introduce you to Macaron Café in TriBeCa, New York City! Macaron Café NYC has a mission to bring the macaron to wider public attention with a range of delicious flavors such as authentic raspberry and chocolate and a more cutting-edge selection including pumpkin and violet flower, all courtesy of pastry chef Cécile Cannone and her team. Bonne dégustation chez Macaron Café!
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