Bistronomie: refined and authentic cuisine served in small portions, relax and savor the warmth of bistros gastronomy made with amour and passion.
Wine bar: Merlot, Sauvignon, Chardonnay or Champagne.
Cocktail bar: long or short drinks, with or without alcohol.
Welcome to Lucien restaurant, Lower East Side, NYC! Lucien is a French bistro which has a number of reviews in publications including the New York Press, Daily News and Village Voice. Serving up classic dishes like escargots de bourgogne, moules mariniére traditionnelle and Marseille-style bouillabaisse, Lucien is the perfect spot to relax or enjoy time with friends. Firm favourites at Lucien include appetizers such as onion soup gratinée, grilled shrimp cocktail, escargot or a fresh arugula salad, main courses such as rabbit in a Dijon mustard sauce, filet mignon and roasted squab with a wild mushroom risotto. Lucien also serves up a host of delicious, classic French desserts such as crème brulée and rich chocolate cake with vanilla ice cream. Enjoy this amazing classic French cuisine in Parisian-style rooms. Bon appétit Lower East Side!
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