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Benoit New York

  • // BRUNCH brunch
  • // DEJEUNER lunch
  • // DINER dinner
  • Haute cuisine
  • Bistronomie
  • Cuisine moderne
  • Traiteur

High level of establishments: make a reservation into your favorite Gourmet restaurant and enjoy careful preparation with meticulous presentation of food.

Bistronomie: refined and authentic cuisine served in small portions, relax and savor the warmth of bistros gastronomy made with amour and passion.

Characterised by more delicate and lighter recipe, discover revisited dishes and Molecular gastronomy with an increased emphasis on presentation.

Catering is an artisanal activity providing unique experiences with food and beverage for events such as weddings, business meetings, exhibitions and other social occasions.

medalCreated with Avocode.Awards & Honors

Michelin Guide

couvertsCreated with Avocode.Chef owner

Alain Ducasse

couvertsCreated with Avocode.Executive Chef

Laëtitia Rouabah

    Alain Ducasse’s Benoit restaurant New York (Midtown West) had a facelift in Fall 2016 to bring a contemporary feel to this authentic French bistro in Midtown Manhattan. The premises retain the best of the traditional – club chairs in a cozy lounge area, brass, mirrors, vintage flea market finds and red banquettes in the dining room. This is combined with a bright modern decor in a palette of whites, grays and blues. The bar area has been colorfully restyled to bring the outside indoors with vintage design touches. Old World Paris meets New World NY in a pleasing style with a welcoming, homely feel. The new Wine Bar is a lively space to discover new vintages and socialize around the weekly and monthly wine program led by a knowledgeable team of sommeliers. Patrons are introduced to New and Old World wines, carefully curated food and wine pairings and original wine flights. Traditional vin à la ficelle (wine measured and charged using a piece of string tied around the bottle) is a novel feature. The cocktail list has been refreshed with wine mixes and classic French spirits such as Noilly Cass and fines à l’eau often overlooked by modern mixologists. Bon appétit NYC!

    Benoît New York

    Highly recommended for

    • French Authenticity
    • Wine list
    • Cassoulet
    • Loup de Mer
    • Lovely Paris
    • Attentive

    Overhall rating based on recent visits

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    Ratings & Reviews

    Positive Comments WRITE A POSITIVE COMMENT

    Negative Comments WRITE A NEGATIVE COMMENT

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    Jake O'Conors

    October 11th, 2018
    Positive Comments

    We love this place for both dinner and breakfast! Typically French with impeccable service, attentive staff. The menus at this lovely restaurant are really nice and change regularly, to the delight of the guests.

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    John Stuwart

    October 11th, 2018
    Positive Comments

    We simply had a beautiful dinner. Outstanding service, delicious and carefully prepared foods, ambiance was perfect! The tasting menu was out of this world...complete with a plate by plate description by the staff. I highly, highly recommend this amazing French restaurant of Midtown West NYC!

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    Nelly

    April 16th, 2018
    Positive Comments

    Wow I have never eaten as well as Benoît's restaurant on Midtown West. This lovely cafe in New York City is recommended by the Michelin Guide and frankly I was not disappointed. The decor is French bistro style. I had cassoulet, and my wife chose sea bass. The menu is really good, the ingredients are fresh, the cuisine is fine. We were very well received. The service is fast and the waiters are good advice especially on food-wine pairings. Besides the wine list offers quality French wines with a wide choice and for all budgets.

    Negative Comments

    Many people on Friday nights, better book in advance

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    Tyler.G

    February 15th, 2018

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    $30-$50

    4

    upper manhattan

    - Midtown West -

    60 W 55th St, New York, NY 10019, USA

    • Website
    • Reservation / Contact
    • Hours of Operation
    • Monday: 11:45 AM – 3:00 PM, 5:30 – 11:00 PM
      Tuesday: 11:45 AM – 3:00 PM, 5:30 – 11:00 PM
      Wednesday: 11:45 AM – 3:00 PM, 5:30 – 11:00 PM
      Thursday: 11:45 AM – 3:00 PM, 5:30 – 11:00 PM
      Friday: 11:45 AM – 3:00 PM, 5:30 – 11:00 PM
      Saturday: 11:45 AM – 3:00 PM, 5:30 – 11:00 PM
      Sunday: 11:45 AM – 3:00 PM, 5:30 – 11:00 PM

    +1(646) 943-7373

    Follow this restaurant

    Subways

    7th Ave & 12th St at NE corner
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    • Line 1
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    Specials

    ChristmasMother's DayValentine's Day

    Events

    Happy hourKid's atelierLive musicMeeting & EventWine tasting

    Features & Services

    Air conditioningBanquetBar diningBYO wineCateringCoat checkCorkage feeDeliveryDisabled accessEat-inFireplaceGood for groupsHandcraft cocktailHonors & recommendationsJacket requiredNon-smokingOutdoor diningParkingPets allowedPrivatisingSeatingWaiter serviceWiFiWine & Spirits

    Payment Options

    AMEXDiners ClubDiscoverJCBMasterCardVisa

    Good to know

    CHAMPAGNE (France)

     

    VINTAGE & NON-VINTAGE:

    Selection Alain Ducasse - Selection Alain Ducasse Magnum - Lallier - Delamotte Blanc de Blancs n.v. - Eric Rodez Blanc de Blancs n.v. - Ruinart - Blanc de Blancs n.v. - Lenoble Brut Intense n.v. -  Drappier Brut Nature Zéro Dosage n.v. - André Jacquart 1er Cru Blanc de Blancs n.v. - Vranken Diamant Brut n.v. - Lanson 375ml n.v. - Lanson Extra Age n.v. - Larmandier-Bernier Latitude n.v. - Krug Grande Cuvée 375ml n.v. - Bollinger Spéciale Cuvée n.v. - Bollinger RD Extra Brut 2002 - J.L Vergnon O.G Brut Nature 2010 - Thiénot 2005 - Moët & Chandon 2006 - Louis Roederer Blanc de Blancs 2009 - Laurent-Perrier 2006 - Delamotte Blanc de Blancs 2007 - Delamotte Collection 1999 - Taittinger Comtes de Champagne 2005 - Pommery Cuvée Louise 2002 - Dom Pérignon 2006 - Dom Pérignon 2004 - Dom Pérignon P2 1998 - Salon Le Mesnil 2002 - Krug Clos du Mesnil 1992 - Lanson Provenance directe des caves Lanson

     

    ROSE:

    La Caravelle n.v. - Bruno Paillard n.v. - Bruno Paillard 375ml n.v. - P. Gonet n.v. - Jacquart n.v. - Godmé 375ml n.v. - Lenoble n.v. - Ruinart magnum n.v. - Thiénot n.v. - Lanson 375ml n.v. - Lanson n.v. - Charles Heidsieck n.v. - Drappier n.v. - Lallier magnum n.v. - Perrier-Jouët Blason Rosé n.v. - Duval Leroy n.v. - Duval Leroy Femme de Champagne 2007 - Dom Pérignon

    Frieench

    Thank you, your feedback and recommendations are hugely beneficial to the restaurateurs and future customers.
    They have been submitted and are waiting validation. A très bientôt!

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