Cafe Un Deux Trois

Bistronomie: refined and authentic cuisine served in small portions, relax and savor the warmth of bistros gastronomy made with amour and passion.

Characterised by more delicate and lighter recipe, discover revisited dishes and Molecular gastronomy with an increased emphasis on presentation.

Cafe: coffees, chocolate-croissants, viennoiseries or hot meals.

Brewery: beer list, mixed salad, eating or drinking.

Catering is an artisanal activity providing unique experiences with food and beverage for events such as weddings, business meetings, exhibitions and other social occasions.