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Bar Boulud

  • // BRUNCH brunch
  • // DEJEUNER lunch
  • // DINER dinner
  • // VERRE DE VIN glass of wine
  • Haute cuisine
  • Bistronomie
  • Sud de la France
  • Bar à vin
  • Bar lounge
  • Traiteur

High level of establishments: make a reservation into your favorite Gourmet restaurant and enjoy careful preparation with meticulous presentation of food.

Bistronomie: refined and authentic cuisine served in small portions, relax and savor the warmth of bistros gastronomy made with amour and passion.

Nice, Avignon or Marseilles: enjoy the Provencal and South of France cooking made with Mediterranean influence such as hot spices and seafoods. Discover the bouillabaisse, ratatouille or tapenade. Take a glass of Côtes-de-Provence, Pierrevert or Bandol.

Wine bar: Merlot, Sauvignon, Chardonnay or Champagne.

Lounge bar: for the music, the design, the ambience or the bar.

Catering is an artisanal activity providing unique experiences with food and beverage for events such as weddings, business meetings, exhibitions and other social occasions.

medalCreated with Avocode.Awards & Honors

Michelin Guide

couvertsCreated with Avocode.Chef owner

Daniel Boulud

Page 1Created with Avocode.Sommelier

Michael Madrigale

    Located across from the Lincoln Center (Upper West, New York), Bar Boulud restaurant is renowned for its seasonal French dishes and an excellent selection of terrines and pâtés. Wines from Burgundy and the Rhône Valley feature in its James Beard Award nominated wine program. With its sleek contemporary design, the main dining room boasts a unique charcuterie bar with seating for diners as well as booths. On balmier days, diners can enjoy the outdoor terrace located along Broadway’s ‘Restaurant Row’. Bar Boulud is renowned for its artisan charcuterie from France produced by an award-winning Parisian charcutier with shops in Paris.  With traditional delicacies such as pâté grand-mère and pâté grand-père being produced by the resident Chef Charcutier Aurélien Dufour on a daily basis, the restaurant is able to put on a formidable charcuterie program. Celebrating the great wines of France, wines from Burgundy and the Rhône Valley - perfect companions to hearty dishes from Lyon - feature heavily on Bar Boulud’s wine program. The wine list also includes other wines from across France in addition to a range of American wines. Bon appétit NYC chérie!

    Bar Boulud

    Highly recommended for

    • Wine list
    • Croque Monsieur
    • Terrines
    • Contemporary
    • French Ambience
    • Business

    Overhall rating based on recent visits

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    Negative Comments WRITE A NEGATIVE COMMENT

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    Catherine James

    April 17th, 2018
    Positive Comments

    I was really sublimated by the Bar Boulud located on Broadway on the Upper East Side. A truly unforgettable experience. This place is quite chic with a contemporary twist, and offers a diverse and complete menu with mostly Southern French specialties. It is also a bistro and a wine bar offering good bottles. I invite you to try the croqu monsieur, it is very well prepared and can be served with fresh vegetables. It seems that the terrine is also a very recommended signature :)

    Negative Comments

    The menus are quite expensive I think but the address is worth the detour

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    Chris

    January 17th, 2018
    Positive Comments

    Taste, friendlyness

    Negative Comments

    Slow service

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    Ethan

    January 5th, 2018
    Positive Comments

    My wife and I went to Bar Boulud for a romantic brunch, perfect for an outing to Lincoln Center. We had a very pleasant time. The cuisine is creative, tasty and the service impeccable! I look forward to coming back

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    Under $30

    3

    upper manhattan

    - Upper West Side -

    1900 Broadway, New York, NY 10023, USA

    • Website
    • Hours of Operation
    • Monday: 11:30 AM – 11:00 PM
      Tuesday: 11:30 AM – 11:00 PM
      Wednesday: 11:30 AM – 11:00 PM
      Thursday: 11:30 AM – 11:00 PM
      Friday: 11:30 AM – 12:00 AM
      Saturday: 11:00 AM – 12:00 AM
      Sunday: 11:00 AM – 10:00 PM

    +1(212) 595-0303

    Follow this restaurant

    Subways

    Broadway & 72nd St at NE corner
    • Line 2
    • Line 3
    • Line 1
    59th Ave & Queens Blvd at NE corner
    • Line M
    • Line R
    4th Ave & 59th St at NE corner
    • Line N
    • Line R

    Healthy Options

    Fresh ingredientRight portion

    Specials

    ChristmasHappy New YearMother's DayThanksgiving

    Events

    GraduationMeeting & Event

    Features & Services

    Air conditioningBanquetBar diningCateringCoat checkDisabled accessEat-inGiftcardGood for groupsHonors & recommendationsNon-smokingOpen-late-at-nightOutdoor diningParking (bike)Pre/post theatrePrivatisingPrix-fixe menuSeatingStoreWaiter serviceWine & Spirits

    Payment Options

    AMEXMasterCardVisa

    Good to know

    CHAMPAGNE (France)

    R. Pouillon Brut Champagne 'Réserve' NV - Pierre Paillard Brut Grand Cru 'Cuvée Daniel' Bouzy 2012 - La Caravelle Brut Rosé, Epernay NV 114 Marguet Extra Brut Grand Cru Rosé 'Shaman' Ambonnay 2014 - R. Pouillon Brut Réserve, Mareuil-sur-Aÿ NV - R. Pouillon Brut 'Solera' Mareuil-sur-Aÿ NV - Étienne Calsac Blanc de Blancs Extra Brut 'Rocheforts' Bisseul NV - Pierre Paillard Blanc de Noirs Brut 'Les Maillerettes' Bouzy 2010 - Robert Moncuit Blanc de Blancs Extra Brut 'Les Chétillons' Mesnil-sur-Oger 2008 - Marie-Noëlle Ledru Blanc de Noirs Brut 'Cuvée du Goulté' Ambonnay 2010 - Marguet Blanc de Blancs Extra Brut 'Les Bermonts' Ambonnay 2010 - Vouette & Sorbée Blanc de Noirs Extra Brut 'Fidèle' Aube NV - La Closerie Extra Brut 'Les Béguines' Gueux NV - Ruinart Brut Rosé, Montagne du Reims NV

    Frieench

    Thank you, your feedback and recommendations are hugely beneficial to the restaurateurs and future customers.
    They have been submitted and are waiting validation. A très bientôt!

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